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Bright Summer Berry Goat Cheese Salad with Honey Vinaigrette

The Summer Berry Goat Cheese Salad with Honey Vinaigrette bursts with vibrant flavors and textures. Sweet strawberries and tart blueberries combine with creamy goat cheese, warm nuts, and a light, honey-based vinaigrette. Perfect for a light meal or as a stunning side dish.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 350
Ingredients Method Notes

Ingredients
  

  • 4 cups mixed salad greens
  • 1 cup strawberries halved
  • 1 cup blueberries
  • 4 oz goat cheese crumbled
  • 1/2 cup walnuts chopped
  • 3 tablespoons honey
  • 2 tablespoons balsamic vinegar
  • 1/4 cup olive oil
  • Salt and pepper to taste

Method
 

  1. Rinse and prepare your salad greens.
  2. Slice the strawberries and wash the blueberries.
  3. Make the honey vinaigrette.
  4. Mix the salad.
  5. Add the goat cheese and serve immediately.

Notes

Store leftover salad components separately to maintain freshness. Serve with grilled chicken for a complete meal.