Ingredients
Method
- Prepare the brownies and let them cool completely.
- Whip the heavy cream with powdered sugar and vanilla until soft peaks form.
- Dice the strawberries and mix with a tablespoon of sugar (optional).
- Cut the cooled brownies into cubes.
- Begin layering the trifle: brownies, whipped cream, strawberries, and repeat.
- Chill the assembled trifle for at least 1 hour before serving.
